General Description
Hydroxytyrosol is a powerful polyphenol that occurs naturally in the olive fruit, pulp, leaves, and mill waste waters. Hydroxytyrosol is an amphiphilic phenol (hydrophilic and lipophilic), a polyphenolic compound with strong antioxidant properties and high bioavailability. Due to its antioxidant activity, it is considered to be one of the best natural antioxidants for free radical scavenging, and its ability to scavenge free radicals is 2 times that of quercetin and 3 times that of epicatechin. It is added as an additive to health care products and foods and found to have a good anti-aging effect.

Product Identification
Other names | 3-Hydroxytyrosol; 2-(3,4-Di-hydroxyphenyl)-ethanol; Olive leaf Extract 10% Hydroxytyrosol |
CAS No. | 10597-60-1 |
Molecular Formula | C8H10O3 |
Molecular mass | 154.16g/mol |
Production process | Ethanol solvent extraction |
Solvents Used | Water & Ethanol |
Used Part | Olive Leaves |
Chemical structure |
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Product Functions

The ORAC antioxidant adsorption free radical energy value of hydroxytyrosol is more than 10 times higher than that of vitamin C, and more than 4-6 times higher than that of anthocyanin. In addition, hydroxytyrosol has two major advantages.
1. Remove internal and external free radicals and resist photoaging.
Hydroxytyrosol absorbs and breaks down UV rays, thereby protecting the skin from external UV rays. At the same time, hydroxytyrosol has a strong ability to capture free radicals such as reactive oxygen species, and can effectively remove oxygen free radicals in the body.
2. Repair oxidative damage, anti-aging
It has a powerful function of repairing oxidative damage to the skin. Because free radicals acquire electrons from cells or gene protein molecules, destroying various physiological functions of cells, skin is prone to gene mutation, carcinogenesis, aging and other problems.
Applications
1. Used for Nutrition & Health care.
2. Feed additives.

Quality Standard
Product name | Olive leaf Extract 10% Hydroxytyrosol |
Appearance | Fine powder |
Colour | Yellow Brown |
Odor | Characteristic |
Specification | 10% |
Loss on Drying | ≤5.0% |
Ash | ≤10.0% |
Particle Size | 95% pass 80 mesh |
Bulk Density | 40~60g/100mL |
Trapped Density | 40~60g/100mL |
Contaminant | |
Lead (Pb) | ≤ 3ppm |
Arsenic (As) | ≤ 2ppm |
Cadmium(Cd) | ≤ 1ppm |
Mercury(Hg) | ≤ 0.1ppm |
Microbiological | |
Total Aerobic Microbial Count | ≤ 1000cfu/g |
Total Yeasts and Molds Count | ≤ 100cfu/g |
Enterobacterial | 10cfu/g |
E. coli | Negative/10g |
Salmonella | Negative/10g |
Storage
Hydroxytyrosol may be stored for 24 months at room temperature in the unopened original container. It shall be stored at room temperature, under dry conditions, protected from heat, light, moisture and oxygen, and in tightly closed containers.
Why choose HSF?
1. Two modern manufacturing Bases 
2. Three R&D Center

3. Certifications

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