Soy peptide is a small molecule fragment of a macromolecular soy protein that is biotechnologically composed of 2 to 10 amino acids. Soy peptides are rich in 22 amino acids, including 9 essential amino acids that the human body cannot synthesize. Soybean peptide is a small molecule protein that is easily absorbed by the human body.
①Small molecule, easy to absorb Soybean peptide is a small molecule protein, which is easy absorbed by us. It`s absorption rate is 20 times that of ordinary protein and 3 times that of amino acid.
② Enhance immunity Soy peptides contain arginine and glutamate.Arginine can increase the size and health of thymus, an important immune organ, and enhance immunity.
③Anti-fatigue and enhance muscle strength soy peptide absorbed by intestinal much faster than the protein and amino acid, can be effective absorption by human body in 20 minutes, and does not need to consume energy, the body to obtain sufficient source of amino acids, quickly repair damaged muscle, plays an important role.
①Food-Healthcare food, infantal food, sports food
Certificates such as ISO9001, ISO22000, FAMI-QS, IP(NON-GMO), Kosher, Halal are in place.
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