BCAA is not as good as intact protein

Jul 15, 2021 Leave a message

BCAA is not as good as intact protein

Another proof of bcca's failure. This study showed that BCAA and milk protein also increased muscle protein synthesis after 2 hours of consumption.

However, only milk protein maintained a high level of muscle protein synthesis within 5 hours.

With BCAA, the protein synthesis value returns to the baseline.

In short: focus on eating complete protein; From the perspective of muscle exercise, the intake of individual amino acids is always poor.


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