PhytoSweet™ Sweeteners

Maltitol is a new type of functional sweetener with physiological properties such as low calorie, no dental caries, non-digestible, and promotion of calcium absorption. The physical and chemical prope

D-tagatose is also known as D-marigold sugar. Natural tagatose is mainly found in dairy products such as yogurt and milk powder. It is the raw material for the synthesis of L-tagatose. D-tagatose is a

Aspartame is a non-nutritive sweetener. Sweetener is an important food additive, which imparts sweetness to food, improves food taste and improves food quality. Aspartame imparts sweetness to foods; i