Paprika Oleoresin Powder (also known as paprika extract and oleoresin paprika) is a vibrant, deep red powder with rich, smoky-sweet aroma and smooth texture. It is an oil-soluble extract from the fruits of Capsicum annuum or Capsicum frutescens, and is primarily used as a colouring and/or flavouring in food products. It is composed of vegetable oil and capsanthin and capsorubin, the main colouring compounds (among other carotenoids).

Product Specification
|
Color |
Red |
|
Speckle |
negative |
|
Pesticide |
negative |
|
Sudan1,2,3,4 |
negative |
|
Heavy metal content |
negative |
|
Total coliforms and aflatoxin |
negative |
|
Salmonella and tony erd conten |
negative |
|
Moisture |
<8% |
|
Impurity content |
< 1% |
|
Pesticide |
< 0.1% |
|
Conliforms |
50MPN/100g max |
|
Total plate count |
<1000cfu |
|
Sulfur dioxide content |
<30ppm |
Technical Features
It boasts unique technical characteristics that make it a preferred choice in various formulations:
Stability: Maintains its color and flavor integrity under various processing conditions, ensuring consistent quality.
Versatility: paprika extract Can be easily incorporated into oil-based and solid formulations, offering flexibility in product development.
Ease of Use: Simple to blend and mix, making it an excellent choice for manufacturers looking for efficiency in their production processes.
Product Advantages
Natural Alternative: Unlike synthetic colorants, Paprika Oleoresin Powder is a completely natural product, making it ideal for health-conscious consumers and businesses focused on clean labeling.
Rich Nutritional Profile: Packed with antioxidants, this powder not only colors but also contributes to the nutritional value of food products.
Versatile Usage: Suitable for a wide range of applications, from culinary delights to cosmetics, ensuring a broad market reach.
Customization Available: Tailored solutions for specific needs, including formulation and packaging adjustments, cater to diverse customer requirements.

Feature and Application
Culinary: Paprika Oleoresin Powder is used as an ingredient in a broad variety of dishes throughout the world. It is principally used to season and color rice, stews, and soups, such as goulash, and in the preparation of sausages, mixed with meats and other spices. In the United States, paprika is frequently sprinkled raw on foods as a garnish, but the flavor is more effectively pronounced by heating it in oil.
Coloring: paprika extract can also be used for coloring with henna to bring a reddish tint to hair. The paprika powder can be added to henna powder when prepared at home. Chinese sweet paprika is predominantly used as a natural, mild-flavored coloring agent. Chinese paprika is sold in the industry priced according to its coloring strength, known as ASTA after the American Spice Trade Association.
Cosmetics and Personal Care: Employed in skincare products for its antioxidant properties and vibrant coloration, adding value to creams and lotions.

Qualification
Certificates such as ISO9001, ISO22000, FAMI-QS, IP(NON-GMO), Kosher, Halal are in place.

Worldwide Exhibitions

Factory View (Click for video details)
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Why Choose HSF?
1. Innovation-driven Biotechnology Company: Focused on the development of patented natural products with 22 patented technologies.
2. International Certification System: Passed ISO9001, ISO22000, IP(non-GMO), FAMI-QS, Kosher, Halal and Organic etc.
3. Professional and Experienced R&D Team: Professors from prestigious universities and experts with decades of working experience in this industry.
4. Supply Diversified Products: Products have been applied in all main international brands within the pharmaceuticals, dietary supplements, cosmetics, animal nutrition and functional food sectors.
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