Non-Dairy Creamer for Beverage, or bulk non dairy creamer powder, is a yellow to White powder. This product is designed to overcome the common challenges associated with using traditional creamers in cold environments, including poor solubility, clumping, and separation. It delivers instant dissolution, exceptional stability, and a rich, creamy mouthfeel in cold liquids, making it the ideal dairy alternative for iced coffee, bubble tea, protein shakes, and other popular chilled beverages.
Product Specifications
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Physical Form |
Agglomerated, instantized white powder for rapid dissolution |
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Fat Content |
Standard range of 30% - 35% |
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Taste |
Optimized for a clean, creamy mouthfeel without a greasy aftertaste |
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Sweetness |
Available in Unsweetened and Pre-sweetened variants |
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Flavor Profile |
Neutral (standard) or custom flavors |
Product Advantages
Instant Cold Water Solubility: bulk non dairy creamer powder dissolves instantly and completely in cold water or milk, eliminating the need for high-shear blending and ensuring a smooth beverage.
Exceptional Stability: Provides excellent emulsion stability, preventing "oiling out" (fat separation) or sedimentation during the entire shelf life of the beverage.
Rich & Clean Mouthfeel: Delivers a creamy, luxurious body that enhances the drinking experience without masking the base flavor of coffee or tea.
Operational Efficiency: Saves time and energy in production. Performs perfectly in cold-state manufacturing processes, reducing the need for heating and cooling steps.
Cost-Effective & Consistent: Provides a stable, high-quality creamy taste year-round at a fraction of the cost of liquid dairy, insulating you from market volatility.
Technical Features
Instantization Technology: Non-Dairy Creamer for Beverage undergoes a specialized process that creates porous, larger particles. This allows cold liquid to quickly penetrate and disperse the powder, which is the key to instant solubility.
Cold-Stable Emulsification System: A proprietary blend of high-HLB emulsifiers is used to create a stable emulsion in cold conditions, preventing fat coalescence and separation.
Tailored Fat System: Utilizes a specific profile of non-hydrogenated vegetable oils with a melting point optimized for cold mouthfeel, ensuring a clean "melt-away" sensation without waxiness or greasiness.
Acid Stability: Formulated to remain stable in slightly acidic environments, such as those found in coffee or fruit-flavored drinks, preventing curdling or precipitation.
Application Fields
Our Cold Beverage NDC is the perfect solution for a wide range of applications:
Iced Coffee & Iced Lattes: For coffee shops, ready-to-drink (RTD) brands, and instant iced coffee mixes.
Bubble Tea (Boba Milk Tea): Provides the classic creamy base for both shake-to-order and pre-made formats.
Cold-Brew Coffee: Blends seamlessly into cold-brew concentrate without disrupting the flavor profile.
Protein & Nutritional Shakes: bulk non dairy creamer powder is Ideal for ready-to-mix meal replacement and fitness shakes consumed cold.
Frappés & Frozen Blended Beverages: Provides body and creaminess while maintaining stability in high-shear blending.
Instant Powdered Drink Mixes: For single-serve sachets designed to be mixed with cold water or milk.
Gocreamer® Non-dairy Creamer
| Product Series | Product Model | protein( % ) | Fat content | Application Value |
| Creamer for Milk Tea | CT-C235 | 1.7-2.3 | 35.5 | Create classic and innovative milk teas with a three-dimensional taste and rich milk aroma |
| CT-Cp232 | 1.7-2.3 | 32 | ||
| Creamer for Coffee | CC-C333 | 3.0-3.6 | 33.3 | Professional coffee matching, easily presenting high-quality milk-based coffee |
| CC-C330 | 2.5-3.0 | 30 | ||
| CWS Creamer | CI-C432 | 3.5-4.5 | 32 | Ensure consistent quality of iced drinks and expand the possibilities of cold drink menus |
| Standard Creamer | CN-C228 | 1.0-2.0 | 28 | Economical and efficient, suitable for beverage, dessert, and food industries |
| CN-C230 | 1.5-2.5 | 30 | ||
| High-Fat Creamer | CN-C270 | 2.0-2.5 | 70 | Provides ultimate smoothness and rich satisfaction for high-end applications |
| MCT-CI70 | 4.0-5.0 | 70 | Provide a perfect solution for people who exercise to lose weight | |
| Functional Creamer | MS-CI50 | 2.5-3.0 | 50 | Rich in polyunsaturated fatty acids, it regulates the fatty acid ratio |
| MF-CI50 | 2.5-3.0 | 50 |
Package & storage
Package: 20kg / 25kg multi-wall paper bags with food-grade polyethylene inner liner.
Shelf Life: 18 months from production date when stored in a cool (<25°C/77°F), dry environment.
Product Qualification
Certificates such as ISO9001, ISO22000, FAMI-QS, IP(NON-GMO), Kosher, and Halal are in place.
Worldwide Exhibitions
Factory View (Click for details)
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